The Recipe
Vegan chia pudding with berry delight
Ingredients
For the chia pudding
1/4 cup chia seeds
1 cup plant-based mil (I used coconut milk)
sweetener to taste
For the berry delight
1 frozen banana
3/4 cup / 180 g mixed berries
1 tablespoon nut butter (I used cashew butter)
1 tablespoon maple syrup
2 tablespoons plant-based milk
Instructions
1. Combine chia seeds, plant based milk and sweetener of choice to two glasses. Put into fridge for at least 4 hours and stir again after a while.
2. Combine banana, berries, nut butter, syrup and milk in a blender and mix until smooth and creamy. Scoop over chia pudding and ENJOY!
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